Dec. 16-20 Choice of cereal, yogurt or menu item for breakfast; K-12 choice of salad, yogurt, peanut butter and jelly sandwich or menu item for lunch; fruit and salad bar every day.
Monday
Breakfast: Sugared donut, juice, milk.
Lunch: Fourth grade choice — Italian dunker, cheesy bread stick, milk.
Tuesday
Breakfast: Breakfast pizza, juice, milk.
Lunch: Cheese quesadilla, salad bar, milk.
Wednesday
Breakfast: French toast casserole, juice, milk.
Lunch: Chili, corn bread, milk.
Thursday
Breakfast: Cheesy omelet, juice, milk.
Lunch: Cook’s choice, milk.
Friday
Breakfast: Coffee cake, juice, milk. Lunch: Cook’s choice, milk.
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