Oct. 13-17 Choice of cereal, yogurt or menu item for breakfast; K-12 choice of salad, yogurt, peanut butter and jelly sandwich or menu item for lunch; fruit and salad bar every day.
Monday
Breakfast: Cereal and yogurt, juice, milk.
Lunch: Hamburger on a bun, baked beans, chips, fresh fruit, milk.
Tuesday
Breakfast: Chicken patty on a biscuit, juice, milk.
Lunch: Ham and scalloped potatoes, green beans, cinnamon roll, peaches, milk.
Wednesday
Breakfast: Scrambled eggs and toast, juice, milk.
Lunch: Chicken tater tot casserole with mixed veggies, biscuit, fruit cocktail, pudding, milk.
Thursday
Breakfast: Banana bread, juice, milk.
Lunch: Hamburger stroganoff, corn, dinner roll, fresh fruit, milk.
Friday
Breakfast: Sausage patty on a biscuit, juice, milk.
Lunch: Chicken nuggets, macaroni and cheese, peas, Mandarin oranges, milk.
